Carrot, Apple and Lemon Salad

Ingredients
2 grated carrots
2 apples cored and sliced
1 lemon, grate the rind finely and squeeze out the juice
2 tablespoons of sultanas
Mix the apple ,carrot , sultanas and lemon rind together
Dressing
The juice of the lemon
1 tablespoon of vinegar such as malt vinegar
2 tablespoons of olive oil
salt and pepper
1 teaspoon of sugar
Mix these together and toss the apples in the dressing first (this stops the apples going brown), add the other ingredients, put into the serving dish.
These can be arranged as individual salads with a mint leaf on each.
Enjoy